Fall Flavors with Greek Twists

Enjoy the rich spices and flavors of the autumn season with our new fall specials. We’ve combined locally sourced ingredients and unique elements to create a variety of seasonal specials. Just like the fall colors, these specials will only be offered for a limited time.

Fried Green Tomatoes
Fried green tomatoes topped with herb goat cheese, prosciutto ham and arugula tossed in a roasted tomato vinaigrette.

Pecan Crusted North Carolina Trout
North Carolina rainbow trout encrusted with Georgia pecans and herbs, served over roasted butternut squash, greens, pesto and balsamic.

Whiskey Marinated Angus Flat Iron
Certified Black Angus Flat Iron in a Jack Daniels marinade with mashed potatoes, broccoli and onion straws.

Join us for lunch or dinner and enjoy the flavors of fall with a Greek twist.

We are pleased to announce that we were selected as the Best Greek Restaurant for the 10th year in a row. In addition to the big honor, we were als...
We are so excited to announce that the results of the Chattanooga Times Free Press Best of the Best awards are in! In addition to taking home the a...
Acropolis Mediterranean Grill is planning a Grand Reopening in early October. The “Celebrate Life, Eat Well” event runs from...

You’ll get our recent news, specials and a free dessert *